Grub Street has a mention about Fireside, a soon to be opened Tapas bar in Midtown East. Apparently a highlight will be the “mocktails” served to the 10 and under crowd. Two planned drinks are the Cherry Caiparinha and the Mandarin Ginger Cosmo. Apparently having your uncle slip you some of his “medicine” just isn’t en vogue anymore, faux drinks are now all the rage. Do we see a generation of faux alcoholics on the horizen as well?
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